Burger
................................$
Burger
................................$Poutine
................................$Cocktail
................................$Creme Brulee
................................$Mussels Marinara
................................$Hamburger Au Gouda Avec Mayo a L'Ail Noir
................................$Assiette De Fromages Et Fruits
................................$Italian Tartar
................................$Smoked Salmon
................................$Pieuvre Grillée
................................$Moules Frites
................................$Bavette de Cerf
................................$Pavé de Saumon Poêlé
................................$Moule À la Bière
................................$Gâteau Au Fromage À la Mangue
................................$Carré de Cerf
................................$At La Grange Aux Hiboux, located at 521 Rue Mars, Saguenay, QC, the menu is a delightful mix that caters to both casual cravings and refined palates. For starters, the Italian Tartar and Smoked Salmon offer fresh, vibrant flavors, while the Assiette de Fromages et Fruits presents a perfect balance of textures and tastes. Seafood lovers will be in heaven with Mussels Marinara, Moules Frites, and Moule à la Bière, each prepared with care to highlight the natural flavors. If you’re in the mood for something more substantial, the Hamburger au Gouda avec Mayo à l’Ail Noir and classic Burger options are hearty, satisfying, and rich with bold flavors.
Moving to the mains, the menu shines with unique game and fish dishes. Bavette de Cerf and Carré de Cerf bring tender, expertly seasoned venison to the table, while Pavé de Saumon Poêlé delivers a perfectly cooked, flaky salmon experience. Grilled octopus, or Pieuvre Grillée, is another standout, offering a smoky, tender bite that pairs beautifully with the restaurant’s sides. Moules Frites and other seafood classics are served in generous portions, making them ideal for sharing or indulging in solo.
Desserts at La Grange Aux Hiboux are just as impressive, with Creme Brulee and Gâteau au Fromage à la Mangue providing a sweet, creamy finish to the meal. Cocktails add a playful, refreshing twist, rounding out an inviting menu that blends casual comfort with elegant flavors. Whether you’re popping in for a quick burger or savoring a full multi-course experience, this menu promises variety, freshness, and a memorable taste of Saguenay’s culinary scene.